• Institute type

    University Campus

Available college facilities

  • Classroom

  • Laboratory

  • Library

Faculty

Well qualified and experienced engineers, technologists and scientists constitute the core faculty of the college. Additionally, There are visiting faculty available from industry and other institutes. The faculty available for teaching and research at present in various departments.

More about College of Food Processing Technology and Bio-Energy, Anand Agricultural University

College of Food Processing Technology and Bio-Energy is a part of Anand Agricultural University. the primary mission of the college is to produce highly skilled processing professionals to efficiently established, operate and manage food and allied industries.

Courses Offered at College of Food Processing Technology and Bio-Energy, Anand Agricultural University

The college offers Bachelor of Technology in Food Processing Technology and Master of Technology in Food Processing Technology and Doctor of Philosophy in Food Processing Technology.

3 Courses

UG Courses (1)

Bachelor of Technology (Food Processing Engineering)
Affiliated to Anand Agricultural University
Accrediated by Other
  • Duration

    48 months

Course details

The college offers Bachelor of Technology in Food Processing Technology. It is a four years degree programm.
Admission Criteria:

The candidate to be eligible for admission should have passed the hogher Secondary School Certificate examination or its equivelent examination in science stram with Physics, chemistry, Mathematics and English as compulsory subjects from any recognized Board/University in Gujarat or examination recognized as equivalent thereto.

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PG Courses (1)

Master of Technology (Food Processing Engineering)
Affiliated to Anand Agricultural University
Accrediated by Other
  • Duration

    24 months

Course details

The college offers Master of Technology (Food Processing Engineering). It is a two years degree programm.
Admission Criteria:

A candidate for admission to the master's degree programme should possess a four years B.E/ B.Tech in Food Technology, Dairy Technology/ Food Processing Technology/Food Engineering/ Agricultural Engineering/ Chemical Engineering with minimum O.G.P.A of not less then 6.00 or it's equivalent in aggregate. The merit is prepared based on the score obtained in the entrance examination conducted for this purpose.

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Fellowship / Doctoral (1)

Doctor of Philosophy (Food & Processing Engineering)
Affiliated to Anand Agricultural University
Accrediated by Other
  • Duration

    24 months

Course details

The college offers Doctor of Philosophy (Food & Processing Engineering). It is a two years degree programm.
Admission Criteria:

The candidate for admission to the PhD degree programme should possess a Master's degree in Food Technology/ Food Processing Technology/ Food Engineering/Agricultural Engineering with specialization in Post Harvest Technology of Agricultural Process and Food Engineering/ Dairy Engineering and equivalent with an O.G.P.A of Not less than6.75 or it's equivalent in aggregate. The maerit is prepared based on the score obtained in the entrance examination counducated for this purpose.

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College Placements

Available College Facilities

The college’s infrastructure is well furnished with all modern facilities.

Classroom
All the classrooms of the college are well furnished with all modern facilities.
Laboratory
The excellent facilities offer practical learning opportunities for students in the area of food technology, food quality assurance, food engineering, food industry management and other related subjects.The college has well equipped and state of the art laboratories.
Library
The university has a Regional Library with collection of more than 80,000 books with online access of e-journals, e-books and database. Library is connected to high speed internet. Also, the college is having its own library with collection of food technology related books, journals, theses, manuals, periodicals etc.

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