Institute of Hotel Management, Catering & Nutrition, Pusa
New Delhi , Delhi NCR

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Established in : 1962

Accredited by: NCHMCT

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About Institute of Hotel Management, Catering & Nutrition, Pusa

Institute of Hotel Management, Catering & Nutrition, Pusa approved by National Council for Hotel Management and Catering Technology. The institute offers Master & Diploma course. The aim is to be internationally recognized as a centre of excellence for hotel and hospitality education. It imparts required knowledge and skills in our students so they shine in their selected profession and have a successful career.

Available College Facilities

Courses Offered at Institute of Hotel Management, Catering & Nutrition, Pusa
Masters Degree Courses
  • Master of Science (Hospitality Administration) Duration : NA | Fees : NA
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  • Master of Science in Food Service Management & Dietetics Duration : NA | Fees : NA
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  • Post Graduate Diploma in Accommodation Operations and Management Duration : NA | Fees : NA
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Bachelors Degree Courses
  • Bachelor of Science (Hospitality & Hotel Administration) Duration : NA | Fees : NA
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Courses After 10th
Eminent Faculty Members

A variety of teaching and learning techniques are employed to impart knowledge and skills to students at Institute of Hotel Management, Catering & Nutrition.

R. K. Pradhan

Head, Department of Food Production. Experience is of 31 years.

Academinc Experience
NA
Faculty Qualification
B. Sc., Three Year Diploma in Hotel Management, P. G. Diploma in Tourism & Hotel Management, Advance course in Teacher Training, Salsburg, Austria.
Industry Experience
NA
About Faculty
Head, Department of Food Production. Experience is of 31 years.
Courses Taken
The information will be added soon.
Subject Expertise
The information will be added soon..

Balram Gautam

Head, Department of Food & Beverage Service. Experience is of 27 years.

Academinc Experience
NA
Faculty Qualification
Masters in Tourism Management, B. A., Three year Diploma in Hotel Management from IHM, Pusa, New Delhi, P.G. Diploma course in Teacher Training, Design of Training under D.O.P.T., Direct Trainer Skill under D.O.P.T.
Industry Experience
NA
About Faculty
Head, Department of Food & Beverage Service. Experience is of 27 years.
Courses Taken
The information will be added soon.
Subject Expertise
The information will be added soon..

R. K. Gupta

Senior Lecturer. Experience is of 25 years.

Academinc Experience
NA
Faculty Qualification
Masters in Tourism Management, P.G. Diploma in Tourism & Hotel Management, P.G. Diploma in Computer Applications, Diploma in Tourism Studies, Diploma in Canning & Food Preservation, B. Sc., Design of Training under D.O.P.T., Direct Trainer Skill under D.O.P.T.
Industry Experience
NA
About Faculty
Senior Lecturer. Experience is of 25 years.
Courses Taken
The information will be added soon.
Subject Expertise
The information will be added soon..

Sudeep Bose

Senior Lecturer. Experience is of 25 years.

Academinc Experience
NA
Faculty Qualification
B. Com, Three years Diploma in Hotel Management, Design of Training under D.O.P.T., Direct Trainer Skill under D.O.P.T.
Industry Experience
NA
About Faculty
Senior Lecturer. Experience is of 25 years.
Courses Taken
The information will be added soon.
Subject Expertise
The information will be added soon..

Anita Sharma

Senior Lecturer. Experience is of 27 years.

Academinc Experience
NA
Faculty Qualification
Bachelors of Arts, Three years Diploma in Hotel Management, Design of Training under D.O.P.T., Direct Trainer Skill under D.O.P.T.
Industry Experience
NA
About Faculty
Senior Lecturer. Experience is of 27 years.
Courses Taken
The information will be added soon.
Subject Expertise
The information will be added soon..

Naresh Popli

Senior Lecturer. Experience is of 28 years.

Academinc Experience
NA
Faculty Qualification
Three years Diploma in Hotel Management, Design of Training under D.O.P.T., Direct Trainer Skill under D.O.P.T.
Industry Experience
NA
About Faculty
Senior Lecturer. Experience is of 28 years.
Courses Taken
The information will be added soon.
Subject Expertise
The information will be added soon..

Meenakshi Sumbly

Lecturer. Experience is of 16 years.

Academinc Experience
NA
Faculty Qualification
B. Sc., Thee years Diploma in Hotel Management., Design of Training under D.O.P.T., Direct Trainer Skill under D.O.P.T.
Industry Experience
NA
About Faculty
Lecturer. Experience is of 16 years.
Courses Taken
The information will be added soon.
Subject Expertise
The information will be added soon..

Nimisha Seth

Lecturer. Experience is of 13 years.

Academinc Experience
NA
Faculty Qualification
B. A., Three years Diploma in Hotel Management., Diploma in Management., Post Graduate Diploma in Human Resource Management., Design of Training under D.O.P.T., Direct Trainer Skill under D.O.P.T., Master of Training under D.O.P.T.
Industry Experience
NA
About Faculty
Lecturer. Experience is of 13 years.
Courses Taken
The information will be added soon.
Subject Expertise
The information will be added soon..

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